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  • Worlds Apart?

    Worlds Apart?

    Migration has become a central theme in relations between Africa and Europe.​It constitutes a political and diplomatic issue that seems to have imposed itself on a range of policy agendas, from...

    • Author: Adeoye O. Akinola, Jesper Bjarnesen
    • Publisher: Jacana
    • Binding: Paperback
    • Price: £16.99


​Annelien Pienaar
NB Human Rousseau
Most people enjoy a bit of meat, so the lip­-smacking, finger­-licking deliciousness of Meat is sure to whet  the appetite. ​​This comprehensive guide contains everything...
A Taste of Gaza
Lima Shawa
Rimal Books
Food and Traditions from Home​​Lima Shawa celebrates Gazan traditions and cuisine in her new book.​​"Before starting to write about food and traditions of Gaza, my home, I...
My Sweet Life
Faaiza Omar​
NB Human Rousseau
Faaiza Omar, a self-taught baker, is passionate about baking all things sweet and has curated her favourite recipes in her debut book, My Sweet Life. Inspired by flavours from Paris to ...
Sizzling amid rustling leaves
Viktor Segal & Joe Vida
Boook Publishing
This book is an adventure; a gastro-adventure in the forest, with the treasure at the end consisting of its 55 mouth-watering recipes. The adventure begins with frying pans and pots, and...
Red Hot
Jan Braai
Jan Braai’s definitive braai (barbeque) guide – now available in paperback for the first time – contains phenomenal recipes for beef, chicken, lamb, seafood, pork, ostrich and...
Yum Yum Yummy!
Theresa C. Givans
With, colourful, tangy and tasty Caribbean fruits, like sweet sops and star apples, that are oh so juicy and sooo yum, yum, yummy, this wonderful picture book is full of rhythm, rhyme and lots of...